Nutrition
≈ 450 kcalper portion of about 400 g
- Protein32%
- Fat37%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made with chunks of beef and vegetables simmered in a savory broth. It is a traditional slow-cooked comfort dish.
- Cuisine
- Spanish
Typical ingredients
- beef
- potatoes
- carrots
- onions
- tomato
- broth
General information about this dish, not provided by the venue.
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