Nutrition
≈ 300 kcalper portion of about 150 g
- Protein6%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring fresh fig fruit paired with a sweet cream or custard. It is often served chilled as a light, fruity treat.
Typical ingredients
- fig
- cream
- sugar
- vanilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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