Nutrition
≈ 300 kcalper portion of about 100 g
- Protein6%
- Fat20%
- Carbohydrates74%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet dessert made from rice flour, often steamed or baked. It can be filled with various sweet ingredients or served plain.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice flour
- sugar
- milk
- egg
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PASTEL DE ARROZ: where else to eat it Back to the menu of Misschocole