Slow-cooked short ribs, BBQ sauce, and mashed potatoes
Mettxa · Bilbao
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender beef short ribs cooked slowly until falling off the bone, served with BBQ sauce and creamy mashed potatoes.
- Cuisine
- American
Typical ingredients
- short ribs
- bbq sauce
- potatoes
- milk
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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