Creamy beef cheek rice
Mettxa · Bilbao
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein25%
- Fat40%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish featuring tender beef cheeks slow-cooked until creamy, often prepared in a style similar to risotto or a moist paella.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- beef cheek
- rice
- stock
- onion
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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