Chickpeas with Cod and Spinach
Mettxa · Bilbao
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein26%
- Fat46%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew consisting of tender chickpeas simmered with salt cod and fresh spinach.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- chickpeas
- salt cod
- spinach
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?