Nutrition
≈ 550 kcalper portion of about 300 g
- Protein21%
- Fat46%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tacos filled with sirloin steak, accompanied by fried potatoes and roasted piquillo peppers.
- Cuisine
- Spanish-Mexican Fusion
Typical ingredients
- sirloin
- tortilla
- potatoes
- piquillo peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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