Nutrition
≈ 250 kcalper portion of about 350 g
- Protein10%
- Fat43%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of vegetables stir-fried in a wok with a sweet or savory glaze and topped with toasted sesame seeds.
- Cuisine
- International
Typical ingredients
- mixed vegetables
- sesame seeds
- soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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