Nutrition
≈ 550 kcalper portion of about 250 g
- Protein6%
- Fat50%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet dessert made of brioche bread soaked in milk and cinnamon, then fried, served with salted caramel ice cream.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- brioche
- milk
- cinnamon
- salted caramel
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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