ENSALADA DE TOMATE, ANCHOAS DEL CANTÁBRICO, CEBOLLETA, VINAGRETA DE PIPARRAS Y VENTRESCA DE ATÚN
€17.50
La Bodeguita del 12 · Bilbao
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein23%
- Fat64%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad featuring tomato slices, Cantabrian anchovies, tuna belly, spring onions, and pickled peppercorns in a vinaigrette.
- Cuisine
- Spanish
Typical ingredients
- tomato
- cantabrian anchovies
- tuna belly
- spring onion
- piparras
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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