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Original

Taboulé con cous cous

€10

Jazminos · Bilbao

Nutrition

≈ 350 kcalper portion of about 250 g
  • Protein9%
    9%
  • Fat38%
    38%
  • Carbohydrates53%
    53%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A refreshing salad made of couscous mixed with finely chopped herbs and vegetables. It is typically seasoned with lemon juice and olive oil.

Cuisine
Levantine
Origin
Levant

Typical ingredients

  • couscous
  • parsley
  • mint
  • tomato
  • lemon juice
  • olive oil

General information about this dish, not provided by the venue.

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