Nutrition
≈ 1,000 kcalper portion of about 450 g
- Protein14%
- Fat34%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A folded pizza dough filled with various seasonal or garden vegetables. It is typically baked until the crust is golden and the filling is melted.
- Cuisine
- Italian
Typical ingredients
- vegetables
- mozzarella
- tomato
- pizza dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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