Nutrition
≈ 250 kcalper portion of about 200 g
- Protein24%
- Fat65%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A regional salad typically featuring ingredients characteristic of the Basque country.
- Cuisine
- Basque
- Origin
- Basque Country
Typical ingredients
- lettuce
- tuna
- anchovies
- peppers
General information about this dish, not provided by the venue.
Did you like this dish?