Rey
Enol · Bilbao · Por Encargo
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein47%
- Fat53%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large predatory fish often served grilled or pan-seared. The meat is typically meaty and firm, making it suitable for various Mediterranean preparations.
- Cuisine
- Spanish
Typical ingredients
- king fish
- olive oil
- salt
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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