Nutrition
≈ 450 kcalper portion of about 400 g
- Protein26%
- Fat48%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish prepared in the traditional style of the Galicia region, often featuring seafood or specific local ingredients.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- seafood
- potatoes
- pimentón
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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