Nutrition
≈ 550 kcalper portion of about 250 g
- Protein25%
- Fat57%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs coated in a sweet and savory glaze and cooked until tender.
- Cuisine
- International
Typical ingredients
- pork ribs
- sugar
- soy sauce
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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