Tacos al pastor con piña
€14.50
De Boca Madre · Bilbao · 3 Ud.
Tres tacos de maíz con secreto ibérico marinado en adobo de achiote y piña.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein21%
- Fat51%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Corn tortillas filled with marinated pork and topped with fresh pineapple slices.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- pork
- pineapple
- corn tortillas
- achiote
- onion
General information about this dish, not provided by the venue.
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