Nutrition
≈ 450 kcalper portion of about 250 g
- Protein5%
- Fat67%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dip made from mashed avocados, typically seasoned with lime, onions, and cilantro, served with crispy corn tortilla chips.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- avocado
- lime
- onion
- cilantro
- corn tortillas
General information about this dish, not provided by the venue.
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Guacamole casero: where else to eat it Back to the menu of De Boca Madre