Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat55%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional cake from the Basque region, typically filled with cream or jam and served with passion fruit ice cream.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country, Spain
Typical ingredients
- flour
- eggs
- butter
- filling
- passion fruit ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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