Nutrition
≈ 700 kcalper portion of about 450 g
- Protein22%
- Fat51%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled beef tenderloin steak accompanied by crispy french fries and roasted red peppers.
Typical ingredients
- beef tenderloin
- potatoes
- red peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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