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Cordon Bleu de solomillo con jamón ibérico y queso fundido

Cordon Bleu de solomillo con jamón ibérico y queso fundido

€22.95

Colombo Bilbao · Bilbao

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein30%
    30%
  • Fat67%
    67%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef tenderloin rolled with Iberian ham and melted cheese, then cooked until golden.

Typical ingredients

  • beef tenderloin
  • iberian ham
  • cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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