Nutrition
≈ 300 kcalper portion of about 150 g
- Protein13%
- Fat45%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tortilla filled with plant-based cheese and vegetables, toasted on a griddle.
- Cuisine
- Mexican
Typical ingredients
- corn tortilla
- vegan cheese
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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