Nutrition
≈ 500 kcalper portion of about 200 g
- Protein7%
- Fat35%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, soft pancake filled or topped with a sweet, creamy caramel sauce. It is typically served warm as a dessert.
- Cuisine
- Mexican
- Origin
- null
Typical ingredients
- flour
- milk
- eggs
- dulce de leche
- butter
General information about this dish, not provided by the venue.
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