Tosta de pan de masa madre con tomate rallado y aceite de oliva virgen extra
€3.95
Bocadero · Bilbao
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein7%
- Fat50%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Spanish tapa consisting of toasted sourdough bread topped with grated fresh tomato and olive oil.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- sourdough bread
- tomato
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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