
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein10%
- Fat61%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy, breaded fritters typically filled with a thick béchamel sauce and various meats or vegetables.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- béchamel sauce
- flour
- milk
- ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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