Nutrition
≈ 400 kcalper portion of about 400 g
- Protein28%
- Fat38%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled octopus served with a textured potato puree and drizzled with paprika-infused oil.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- octopus
- potato
- paprika
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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