Tortilla patatas
€10
Bar Baserr · Bilbao
Spanish egg omelet with sliced potatoes and onion, served with chipotle aioli.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein13%
- Fat68%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish omelet made with eggs, potatoes, and often onions. It is typically served at room temperature or warm.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggs
- potatoes
- onion
- chipotle aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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