Nutrition
≈ 700 kcalper portion of about 400 g
- Protein22%
- Fat63%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted duck characterized by its lacquered skin, served with a sweet and savory hoisin sauce.
- Cuisine
- Chinese
Typical ingredients
- duck
- hoisin sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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