Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken stir-fried with dried or fresh red chilies and aromatic spices.
- Cuisine
- Chinese (Szechuan)
- Origin
- Szechuan Province, China
Typical ingredients
- chicken
- red chili
- garlic
- soy sauce
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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