Nutrition
≈ 300 kcalper portion of about 80 g
- Protein25%
- Fat74%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Premium cured ham from pigs that have been fed on acorns.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- acorn-fed pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?