Nutrition
≈ 200 kcalper portion of about 300 g
- Protein11%
- Fat57%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seasonal vegetables seasoned and cooked over a grill.
- Cuisine
- Spanish
Typical ingredients
- seasonal vegetables
- olive oil
- sea salt
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?