Nutrition
≈ 350 kcalper portion of about 150 g
- Protein21%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp coated in crispy panko breadcrumbs and deep-fried until golden.
- Cuisine
- Japanese-fusion
Typical ingredients
- shrimp
- panko breadcrumbs
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Langostinos en panko: where else to eat it Back to the menu of The Bali Blue