Nutrition
≈ 550 kcalper portion of about 400 g
- Protein22%
- Fat24%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish cooked with squid, prawns, and broad beans, often prepared in a savory broth.
- Cuisine
- Spanish (Mediterranean)
- Origin
- Spain
Typical ingredients
- rice
- squid
- prawns
- broad beans
- seafood stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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