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Tortos de picadillo casero

Tortos de picadillo casero

€14

Taberna La Solera · Benidorm

Nutrition

≈ 650 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat50%
    50%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Flatbreads made from dough and filled with a savory minced meat mixture.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • flour
  • meat
  • spices
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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