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Rabas de calamar

Rabas de calamar

€8

Taberna La Solera · Benidorm

Rabas de calamar fritas servidas con alioli.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein21%
    21%
  • Fat56%
    56%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Squid cut into strips, battered or floured, and deep-fried, usually served with garlic mayonnaise.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • squid
  • flour
  • olive oil
  • alioli

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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