Nutrition
≈ 500 kcalper portion of about 450 g
- Protein26%
- Fat37%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hake fillets served alongside cooked or fried potatoes.
- Cuisine
- Spanish
Typical ingredients
- hake
- potatoes
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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