Nutrition
≈ 150 kcalper portion of about 200 g
- Protein21%
- Fat6%
- Carbohydrates73%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Haricot beans stewed in a tomato-based sauce, often seasoned with sugar and spices.
- Cuisine
- British
Typical ingredients
- haricot beans
- tomato sauce
- sugar
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
alubias horneadas: where else to eat it Back to the menu of Restaurante La Pinta Beach