Filetto Di Angus ai porcini
€26.95
Molta Pasta · Benidorm
Grilled Angus fillet with mushroom sauce, chips, and salad.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein34%
- Fat59%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium beef fillet steak served with sautéed or creamy porcini mushrooms. The dish focuses on the rich flavors of the meat and fungi.
- Cuisine
- International
Typical ingredients
- angus beef
- porcini mushrooms
- butter
- garlic
- thyme
General information about this dish, not provided by the venue.
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