Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat45%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked pasta dish consisting of layered sheets of pasta, minced meat sauce, and creamy sauce. It is typically topped with cheese and baked until golden.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- ground meat
- tomato sauce
- béchamel sauce
- cheese
General information about this dish, not provided by the venue.
Did you like this dish?