Nutrition
≈ 300 kcalper portion of about 350 g
- Protein36%
- Fat49%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory soup made from various types of fish and seafood, often flavored with the anise-flavored liqueur Pernod.
- Cuisine
- Spanish
- Origin
- null
Typical ingredients
- fish
- seafood
- pernod
- stock
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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