Nutrition
≈ 100 kcalper portion of about 300 g
- Protein13%
- Fat44%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light soup prepared by simmering various fresh seasonal vegetables in a broth.
- Cuisine
- Spanish
Typical ingredients
- mixed vegetables
- vegetable broth
- onion
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Sopa de verduras frescas: where else to eat it Back to the menu of M Godoy Albir