Nutrition
≈ 450 kcalper portion of about 250 g
- Protein14%
- Fat50%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large stuffed pasta shapes filled with porcini mushrooms and fresh cheeses. They are often served with butter and sage.
- Cuisine
- Italian
Typical ingredients
- pasta dough
- porcini mushrooms
- fresh cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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