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Espaguettis con masa de tinto de sepia

Espaguettis con masa de tinto de sepia

€11

La Oficina DEL GUSTO · Benidorm

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein13%
    13%
  • Fat5%
    5%
  • Carbohydrates82%
    82%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spaghetti dough infused with cuttlefish ink, giving it a dark color and a subtle oceanic flavor. It is usually served with seafood or olive oil.

Cuisine
Italian

Typical ingredients

  • durum wheat semolina
  • cuttlefish ink
  • water

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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