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Chicken Biryani

โ‚ฌ11.50

๐•™๐•š๐•ž๐•’๐•๐•’๐•ช๐•’ ๐•ฅ๐•’๐•Ÿ๐••๐• ๐• ๐•ฃ๐•š ยท Benidorm

Chicken and basmati rice with dry fruits, served with sauce.

Nutrition

โ‰ˆ 680 kcalยฑ 30% ยท per portion of about 444 g
  • Protein40 g
    24%
  • Fat24 g
    32%
  • Carbohydrates75 g
    45%
of which saturates
12 g
of which sugars
5.6 g
Fibre
5.2 g
Salt
2.8 g

Vitamins and minerals, % of reference intake

  • Zinc 53%
  • Potassium 33%
  • Vitamin B12 30%
  • Magnesium 23%
  • Iron 19%
  • Vitamin A 17%
  • Vitamin B1 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A fragrant rice dish made with long-grain basmati rice, marinated chicken, and various spices. It is often garnished with dry fruits and served with a side sauce.

Cuisine
Indian

Typical ingredients

  • basmati rice
  • chicken
  • dry fruits
  • spices
  • saffron

General information about this dish, not provided by the venue.

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Chicken Biryani: where else to eat it Back to the menu of ๐•™๐•š๐•ž๐•’๐•๐•’๐•ช๐•’ ๐•ฅ๐•’๐•Ÿ๐••๐• ๐• ๐•ฃ๐•š