Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat26%
- Carbohydrates66%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan rice dish prepared with a variety of seasonal vegetables. It is typically sautéed with aromatics and simmered in a vegetable broth.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice
- seasonal vegetables
- olive oil
- onion
- garlic
- vegetable broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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