Nutrition
≈ 400 kcalper portion of about 350 g
- Protein33%
- Fat43%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fillets grilled or seared, served alongside a traditional vegetable medley of sautéed peppers, onions, and zucchini.
- Cuisine
- Spanish
Typical ingredients
- cod
- peppers
- zucchini
- onions
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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