The 5 Gunkan
€18
Vettor - Ristorante Romantico Bari · Bari
Five gunkan varieties including salmon, ikura, amberjack, red shrimp, tuna, scallops, and eel.
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein26%
- Fat52%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of five different gunkanmaki sushi rolls topped with various seafood.
- Cuisine
- Japanese
Typical ingredients
- salmon
- ikura
- amberjack
- red shrimp
- tuna
- scallops
- eel
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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