BAKED PORK KNUCKLE
€14
La Baresana · Bari
Baked pork knuckle served with baked potatoes, salad, or grilled vegetables.
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein24%
- Fat64%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty cut of pork leg or shin, slow-roasted in the oven until tender.
Typical ingredients
- pork knuckle
- spices
- potatoes
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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