Nutrition
≈ 400 kcalper portion of about 80 g
- Protein12%
- Fat84%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Highly marbled Japanese beef served with mild wasabi and soy sauce to highlight its buttery texture.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wagyu beef
- wasabi
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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