Nutrition
≈ 600 kcalper portion of about 350 g
- Protein20%
- Fat38%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy, moist rice dish cooked with tender pieces of Iberian pork rib.
- Cuisine
- Spanish
Typical ingredients
- rice
- iberian pork rib
- stock
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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